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DestinationEatClaremont

The Quarter Creole Cuisine

201 N Indian Hill Blvd, Claremont, CA 91711

Why go

Family-run spot bringing multi-generation New Orleans Creole recipes to a cozy Village plaza space

Official site, hours and details(opens in a new tab)

How to get there

The story

About The Quarter Creole Cuisine

The inspiration

The Quarter Creole Cuisine exists to bring authentic New Orleans Creole cooking to Claremont Village, drawing on family recipes passed down through five generations of cooks1,2 . The room itself is styled to feel like an old French Quarter restaurant, with chandeliers, tin ceilings and a legacy wall of family photos3,4 .

Who's behind it

Norm cooked earlier in his career at the Creole Chef in Los Angeles and as executive chef of Roux in Laguna Beach, after working as an executive chef for Sheraton2 .

What to order

Popular dish

Beignets3

croissant-style beignets served with strawberry puree .

What people are saying

ABC7 highlights flavors that transport diners to an old French Quarter hotel restaurant3 . Locals in Claremont have told the chef the dishes remind them of their own families' cooking4 .

Why you should try it

The gumbo, catfish and beignets that press and diners keep praising make it an easy evening out in the Village3,5 .

Sources

  1. 1. The Quarter Creole Cuisine (opens in a new tab)
  2. 2. The Quarter Creole Cuisine (opens in a new tab): History | The Quarter Creole
  3. 3. ABC7 Los Angeles (opens in a new tab): The Quarter Creole Cuisine brings taste of New Orleans to Claremont Village (Jan 7, 2024)
  4. 4. Claremont Courier (opens in a new tab): The Quarter brings Creole flavors to Claremont (Jan 17, 2019)
  5. 5. Daily Bulletin (opens in a new tab): Creole and Cajun food at The Quarter in Claremont rivals what’s served in New Orleans (Mar 14, 2019)

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